A tiny neighbourhood bakery. We mix the dough the evening before, bake before sunrise and sell out by early afternoon.
Open Tuesday – SundaySmall batches. When it's gone, it's gone.
Tue – Fri: 07:00 – 15:00
Sat – Sun: 08:00 – 14:00
Monday: resting
On the corner, next to the old tram stop. Look for the flour on the windows.
Large orders and celebration cakes: ask at the counter at least two days ahead.